5908 S ADAMS ST PEORIA, IL 61607

give us a call! (309) 697-8668

Restaurant and Take Out Hours

TUE-SAT: 11AM-10PM

SUN: 11:30AM-9PM

Delivery Hours

TUE-THUR: 4PM-10PM

FRI: 4PM-10PM

SAT: 12PM-10PM

SUN: 12PM-9PM

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Buffet Hours

SUN: 11:30AM-1:30PM

TUE: 5PM-7:30PM

TUE-FRI: 11AM-1PM

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Contact Info

5908 S Adams St
Peoria, IL 61607

(309) 697-8668

Line Cook

Responsibilities

  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, rolling dough, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report and follow kitchen manager instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Requirements

  • Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
  • Excellent understanding of various cooking methods, ingredients, equipment and procedures
  • Accuracy and speed in executing assigned tasks
  • Familiar with industry’s best practices
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